Smashed Avocado and Eggs Benedict

Who needs avocado toast and $15 egg benedict for Sunday brunch when you can make it at home! Recipe Ingredients (Egg Benedict): 1 serving For Hollandaise sauce ( This sauce is quiet hard to make, I will post a separate video instruction on how to make this thing) • 3 egg yolk • 3 tps … Continue reading Smashed Avocado and Eggs Benedict

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Masterchef 2019 – Thai Turmeric Mussels with Turmeric Flatbread

Who else has been watching MasterChef Australia? The food is looking amazing and the contestants really have improved in the last ten years. With Heston on this week we are sure to see some amazing food challenges. So here is my favourite recipe. Christina's aromatic Turmeric Mussels with Turmeric Flatbread provides a great combination of … Continue reading Masterchef 2019 – Thai Turmeric Mussels with Turmeric Flatbread

Mistakes

People make mistakes! They can't change the wrong they have done. It's not up to you to judge them or condemn them. It's what they do from that day on to fix their mistakes is how we determine their worth.

Everything Spiced Whole Roasted Cauliflower — Cooking with a Wallflower

Whole roasted cauliflower seasoned with everything spice and crushed red pepper. This everything spiced whole roasted cauliflower is delicious as a starter or as a snack. Happy Sunday! Can we talk about the love I have for cauliflower? Especially when it’s roasted? It’s not a new thing, this love for cauliflower. But it was definitely…Everything Spiced … Continue reading Everything Spiced Whole Roasted Cauliflower — Cooking with a Wallflower

Arnott’s turns its classic biscuits into little cakes and we’re excited

THERE was a frenzy last summer when Arnott’s launched a line of biscuit-related ice creams. Its new product, which goes on sale today, could create similar pandemonium. ARNOTT’S biscuits have long been a favourite in Australian households. Whether you’re a Monte Carlo fan, prefer an Iced Vovo or are content just dunking an entire packet … Continue reading Arnott’s turns its classic biscuits into little cakes and we’re excited

McDonald’s in America is starting to change and its all because of Australia. – Abel Prasad

Wasabi fries? This McDonald’s features new menu items from around the world McDonald's has just revamped the menu at a restaurant at its Chicago headquarters to include favourites from that are offered in some foreign countries. New offerings include a Quarter Pounder topped with natural blue cheese, Wasabi fries and a Sausage McMuffin Tomato Salad. … Continue reading McDonald’s in America is starting to change and its all because of Australia. – Abel Prasad

‘Jaffa Cake’ slice

The Taste Team has given the English classic Jaffa Cake a uniquely Aussie twist by turning it into a triple-layered slice. With a biscuit base, orange jelly middle and dark chocolate ganache topping, there's something for everyone. INGREDIENTS 125g unsalted butter, chopped, at room temperature 55g (1/4 cup) caster sugar 150g (1 cup) plain flour … Continue reading ‘Jaffa Cake’ slice