Masterchef 2019 – Thai Turmeric Mussels with Turmeric Flatbread

Who else has been watching MasterChef Australia? The food is looking amazing and the contestants really have improved in the last ten years. With Heston on this week we are sure to see some amazing food challenges. So here is my favourite recipe. Christina’s aromatic Turmeric Mussels with Turmeric Flatbread provides a great combination of

Cooking with Chemical Compounds

The future of food may be cooking with chemical compounds Note-by-note cuisine is a style of cooking that replaces traditional ingredients such as meat and vegetables with their chemical constituents. The process can feed more people, prevent food spoilage and save energy, according to Herve This, a French chemist. French scientist Herve This, the co-creator